Presso: An Adventure in Every Cup.

Founder’s Story

A Passion for Coffee, A Journey from Farm to Cup
Hi, I'm Isha, the founder of Presso. My love for coffee started with childhood memories of Kenya and discovering exciting coffee brews firsthand. From inspiring visits to coffee farms in Africa to experiencing the vibrant cultures that inspire each cup, I knew I wanted to bring these stories and flavors to the world.Presso isn’t just about great coffee—it’s about connecting people to the origin of every bean, supporting farmers and roasters, creating a sustainable value chain - and, sharing the adventure of every sip. Experience an aromatic evolution in taste, discover the vibrant blends that we have carefully curated just for you. Presso - It’s time for Africa.

A Caffeinated Catchphrase with Soul

At Presso, we believe in more than just coffee. We believe in crafting a cup that takes you on a journey—one that’s full of adventure, rich in flavor, and rooted in the stories of the people who grow it. Presso is not only sourced from Africa but also handroasted in Africa, ensuring every sip delivers the authenticity and richness of its origin. This focus on roasting locally makes our coffee truly unique. From working with women farmers to ensuring equal profit-sharing between men and women, Presso is committed to giving back to the communities that make every cup possible.

Ditch the ordinary and join us on this incredible coffee journey. Presso: Not just coffee; it’s an adventure in every cup.

Sustainability

In the traditional coffee value chain, where green beans are shipped out to be roasted, packaged, and distributed to consumers, only about 10% of coffee’s $200 billion annual retail value is captured at origin.

Our model shifts over 50%* of the coffee’s value to the farmers and roasters who make these hand roasted fine blends for customers like you.

Presso also partners with small, sustainable farms which are women-owned. We support equal profit-sharing initiatives, with 50% of profits from select farms going directly to women.

We implement fair trade practices and ensure transparency across the value chain for all our farm to cup offerings. These efforts are more than business practices—they reflect our core belief in creating a positive impact in the world.